It’s hard to believe that on March 3rd, there were no
reported cases of the coronavirus in New York State. Just two-and-a-half weeks
ago, the big news on the street was the single-use plastic bag ban, which went
into effect on the first. I patronized a gourmet market in the fledgling hours
of the ban. This particular place was fully prepared with customized paper
shopping bags and reusable ones for sale at fifty cents and a dollar.
We adapted to this earth-shaking change to our usual
routines without much fuss. Today, I found myself in the very same market, an
essential business open for business. The plastic-versus-paper debate was not
on shoppers’ minds this morning. Rather, there was an entirely different feel
in the air—figuratively speaking, but many people were taking very literal
precautions.
En route to this grocery-shopping adventure—it merits
the moniker now—a young black woman stopped and offered me a pair of sanitized
disposable gloves. She left her house with a spare. I’d hazard a guess that
this individual deemed me among the most vulnerable population and thought, in
this instance, that I merited a hand. It was a friendly gesture for sure. I
thanked her, but didn’t put the gloves on my exposed hands.
Officially, we New Yorkers are permitted to go outside for
solitary exercise, dog walking, and necessities like shopping and banking. I
see and hear Andrew Cuomo in my sleep. Give him his due: the guy's shown real leadership. It’s the first full day of spring, too, which feels more like June around here. The
start of this season of renewal has certainly gotten lost in the coronavirus
shuffle. It was only last week that I was planning on buying and planting some
pansies. But accessing the garden shop of this place that also sells groceries
proved a fool’s errand. I have to tip my hat to the hoarders, who are typically
ahead of the curve and the first on line. They leave no roll of toilet paper
unturned and probably dumped their stocks, too. Luckily, I’ve found a toilet-paper supplier in a local bodega. I wouldn’t, though,
want the word to get out.
I wonder how the take-out food business is doing? I’ve been
thinking a lot about the men and women in my neighborhood who—once upon a
time—patronized this local diner every single day. I hope they’re getting
deliveries. Diners have historically attracted a fair share of sad sacks—and
hungry ones at that. Hopefully, when all is clear, their doors will be reopened
and the sit-down dining and back-and-forth banter will resume.
Until that day, I will get take-aways—as the Brits
would say—and shop in grocery stores. The latter, though, are living
laboratories of everything we are told to avoid—cramped spaces, crowds, and
social-distancing impossibilities. But thank god for the markets and the people
who work in them! My cashier this morning was masked and wearing gloves—like
the ones I was given—and she was periodically sanitizing the conveyor belt. I
can’t imagine being in that environment all day long.
(Photos from the personal collection of Nicholas Nigro)
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